What You Need:
- Hot dog
- Salsa (optional)
- Make four cuts in the length of a hot dog leaving 1 inch from the end uncut.
- Fill a pot 1/2 to 3/4 full of water and bring it to a boil.
- Add the hot dog, and boil for 3-5 minutes. (until heated through)
- When the hot dog is boiled the cut pieces curl up and the dog is now an octopus.
- Use a little salsa in a dish for a dip.