What You Need:
- Chocolate Chips
- Slice your banana in half.
- Heat chocolate chips in the microwave for 30 seconds and stir, keep repeating until melted.
- Stick the toothpick into the bottom of the bananas.
- Dip your bananas in melted chocolate, and place on a plate.
- Place the plate in the freezer for about an hour. Enjoy!
Submitted by Mary-Kate