What You Need:
- 1 Egg
- Butter (to grease the pan)
- Put a pat of butter into the pan, and turn on the heat. Make sure the butter coats the pan.
- Cut a hole in the middle of the piece of bread and put it into the pan.
- Crack the egg into the middle of the bread into the hole.
- Wait about 2 minutes and check the bottom of the bread, if brown flip it.
- Wait another 2 minutes and check the bottom, if it is brown it is done.
Submitted by Ashley